The Patiala Adda Food Bazaar

A street-style burger featuring an aloo tikki potato patty.

A street-style burger filled with noodles.

A burger featuring crispy paneer.

Patiala Addas signature special burger.

A burger featuring crispy chicken.

Fries loaded with butter sauce.

Fries tossed in a sweet and spicy honey-chilli sauce.

Fries seasoned with peri peri spice.

Six momos with a crunchy outer coating.

Six momos served in Hakka-style chilli sauce.

Six momos coated in creamy malai sauce.

Six momos tossed in sweet and spicy honey-chilli sauce.

Seven fried dumplings with a crisp exterior.

Seven steamed dumplings.

Punjabi street-style kulcha.

A crispy spring roll filled with noodles.

Chicken cooked in a rich, creamy tomato-based sauce.

Mutton cooked in a spiced curry sauce.

Fish coated in seasoned batter and fried.

Chicken coated in seasoned batter and fried until crisp.

Six golgappe served with yogurt in chaat style.

Crispy papdi served as a tangy, savory chaat.

Soft lentil dumplings served with yogurt in chaat style.

Potato tikki served as a tangy, savory chaat.

Eight crisp golgappe shells served with flavored pani.

Samosa served in a tangy, savory chaat preparation.

Two savory vegetable-filled samosas.

Gulab jamun served with thick, sweet rabri.

Jalebi served with thick, sweet rabri.

Freshly prepared hot jalebi made with desi ghee.

Two warm gulab jamun soaked in sweet syrup.

Two soft rasmalai pieces served in sweetened milk.

A creamy Indian pudding featuring khoya.

A milk drink featuring almonds.

A creamy yogurt drink blended with mango.

A sweet, creamy shake.

A refreshing soda drink with fresh lime.

A canned soft drink.

Drinking water.

A traditional sweet made with gram flour.

Soft Indian sweets soaked in sugar syrup.

A traditional Indian milk-based sweet.

Traditional Indian-style sweet laddus.

Sweet laddus made with fine gram-flour pearls.

Chickpea curry served with bhature. Weekend morning special with free Gulab Jamun.

Chickpea curry served with puri. Weekend morning special with free Gulab Jamun.

Paratha stuffed with seasoned potato.

Paratha stuffed with paneer.

Paratha with a mixed filling.

Paratha flavored with methi leaves.

Indian tea brewed with milk and aromatic spices.

Paneer coated in seasoned batter and fried.

Vegetable fritters fried in seasoned batter.

Bread coated in seasoned batter and fried.

An assortment of pakoras served as a platter.

Punjabi-style saag served with makki di roti.